Food
Olives
£4
Curried Sweet Potato & Foccacia (vg)
£5.95
Bread, Oil & Balsamic
Cauliflower croquettes
£9
with truffle mayo
Burrata salad (v*)
£9.50
with tomatoes, rumesco and sourdough
Deep Fried Squid
£9
with garlic mayo
Karaage Chicken Bites
£9.50
with wasabi mayo and gochujang sauce, Add £2 for extra
Black Pudding Scotch Egg
£6.50
with mustard & brown sauce
Nachos with Beef Chilli
£9.50
with guacamole & sour cream, Add £2.50 to share
Kidney Bean Nachos (v*)(gf*)
£8.50
Add £1.50 to share
Mushroom & Cep Lasagna
£15
with spinach, sage & hazelnuts
Spicy Bean Burger (v*)
£11.75
with chipotle mayo, guacamole, coleslaw & chips
Battered Fresh Market Fish
£13
with mushy peas, chips & tartare sauce
Chicken Burger
£13
with katsu mayo, siracha slaw & chips
Trio of Pork
£20
a combo of belly, rib & smoked sausage with shallot & mustard
Lyndhurst Beef Burger
£12
with burger sauce, cheddar, red onion, bacon & chips, Add £2.50 to double up
Rare Bavette Steak
£21
with chips, watercress, confit tomato, chimichurri or peppercorn sauce
Garden Salad (gf)
£4.50
Parmesan Fries (gf)
£4.75
Chips (gf)
£4
Buttered Greens (gf)
£4.50
Sticky Toffee Pudding
£7.50
with vanilla ice cream
Selection of Ice Creams & Sorbets
£6.75
Rhubarb & Strawberry Jelly (gf*)
£7.50
with custard pannacotta
Profiteroles
£7.50
with pistachio cream, cafe latte ice cream & chocolate sauce
Dark Chocolate Mousse
£7.50
with hazelnut praline
Selection of Three Local Cheeses
£8.50
with chutney & crackers
Green Pea Soup, Ham Hock Tortellini
Can be vegetarian
Chicken Liver Parfait
With red onion marmalade and sourdough
Deep Fried Goats Cheese
With tomato chutney and green bean salad
Hot Smoked Salmon
With cauliflower crème fraiche and pickled beetroot
Mushroom Ravioli
With fricassee of wild mushrooms & parmesan
Roasted Chicken Fillet
With creamy mash, braised leeks & morel sauce
Pan Fried Sea Bass
With Jerusalem artichoke puree, red wine sauce
Slow Cooked Belly of Pork
With black pudding bon bon, green apple sauce & braised sweetheart cabbage
Sticky Toffee Pudding
With vanilla ice cream
Dark Chocolate Delice
With coffee ice cream
Apple & Blackberry Crumble
With vanilla ice cream
Crème Caramel
With Langue de Chat
£16.50 Per Person
Selection of Sandwiches and Wraps
Crudites with Hummus
Homemade Sausage Rolls
Asparagus & Cheddar Quiche / Quiche Lorraine
Vegetable Samosas, Tamarind Chutney
Mini Pork Pies
Fruit Skewers
Soup of the Day
£6.25
Chicken Liver Parfait
£8.95
Red onion marmalade, sourdough
Salt & Pepper Squid
£8.00
With citrus mayo
King Prawn
£9.00
With garlic & chillies
Cauliflower Croquette
£8.50
Black garlic aioli
Ham Hock & Nduja Croquette
£9.00
Wild garlic mayo
Pumpkin Gnocchi
£14.25
With sage butter & parmesan
Lyndhurst Fish Pie
£16.95
With salmon, prawns & mussels
All served with a selection of vegetables, roast potatoes and gravy.
* Served with a Yorkshire pudding.
Vegan Nut Roast
£13.95
Roast Sirloin of Beef*
£17.95
Roast Chicken Breast*
£14.95
Roast Belly of Pork*
£14.95
Confit Duck Leg*
£17.95
Treacle Sponge pudding
£7.50
With vanilla ice-cream
Strawberry Tart
£7.50
Creme diplomat, strawberry ice-cream
Lyndhurst Tiramisu
£7.50
Banana & Salted Caramel Vachenn
£7.50
Local Cheese board
£7.75
Selection of Ice-creams and Sorbets
£6.75
£20.00 Per Person
Selection of Sandwiches and Wraps
Crudites with Hummus
Mini Beef Empanadas, Guacamole
Vegetable Samosas with Tamarind Chutney
Asparagus & Cheddar Quiche / Quiche Lorraine
Homemade Sausage Rolls
Thai Chicken Skewers, Satay Sauce
Mini Strawberry Cheesecake
Download our menu:
Main Menu
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Download our menu:
Private Dining Sample
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Download our menu:
Buffet Menu
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Download our menu:
Sample Sunday Lunch Menu
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